SALINITY-L: 199607XX

is the compilation of discussion during Jul 96

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>From root@crcnis1.unl.edu Mon Jul  1 02:02 EDT 1996
Date: Mon, 1 Jul 1996 00:49:27 -0500
Message-Id: <199607010549.AA28944@crcnis1.unl.edu>
Subject: SALINITY-L digest 66

Contents:
introduction (nbhat@kisr.edu.kw (Dr. Narayana Bhat))



Date: Mon, 1 Jul 1996 08:54:19 +0300 From: nbhat@kisr.edu.kw (Dr. Narayana Bhat) Subject: introduction I would like to introduce myself as an Ornamental Horticulturist at the Kuwait Institute for Scientific Research. We are interested in introducing and naturalizing as many salt and heat tolerant ornamental plants as possible for greenery development. Our other research interests include: management of saline soils, use of brackish water and high salinity for irrigation, production of halophytes, biosaline agriculture research, etc. We were able to naturalize a few ornamental plants and generate preliminary information on the use of brackish irrigation water. Some of the plants are being extensively used in landscape projects in the country. I would like to receive information/ discussions on the above mentioned topics. Thank you
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>From root@crcnis1.unl.edu Tue Jul  2 02:03 EDT 1996
Date: Tue, 2 Jul 1996 00:50:53 -0500
Message-Id: <199607020550.AA18778@crcnis1.unl.edu>
Subject: SALINITY-L digest 67

Contents:
Re: introduction (Earle Cummings <earlec@water.ca.gov>)



Date: Mon, 01 Jul 1996 16:44:49 -0700 From: Earle Cummings <earlec@water.ca.gov> Subject: Re: introduction At 12:49 AM 7/1/96 -0500, you wrote: We are interested in introducing >and naturalizing as many salt and heat tolerant ornamental plants as >possible for greenery development. We were able to naturalize a few >ornamental plants and generate preliminary information on the use of >brackish irrigation water. Some of the plants are being extensively used in >landscape projects in the country. I would like to receive information/ >discussions on the above mentioned topics. When the California State Water Project was initiated, the Department of Fish and Game explored use of low-water consuming plants to provide greenery and support wildlife use along the aqueduct. I read their reports many years ago. They found several species of Atriplex in the Chenopodiaceae which could germinate in moderately saline water, but survive in saltier water. You may want to explore the use of shrubs in that plant family, which is well distributed in arid areas worldwide. An herbaceous Chenopode called New Zealand Spinach, (genus Tetragonia, I think) grows in California on sandy shores along the beach. I have grown it in my garden. It is quite palatable to me, and even somewhat ornamental. Seeds are sold in US gardening catalogs, and it is easy to cultivate, but not frost-hardy. Other plants that DFG found with high value for wildlife were legumes in the tree and shrub genus Prosopis, commonly called mesquite. It is slightly less salt-tolerant, however. I understand this plant has already been introduced as a forage and fuelwood source in Africa. Mesquite beans are nutritious and can be consumed by humans and livestock, while the wood is made into a premium grade of charcoal in the western US and used for cooking because of its aromatic flavor. Finally, some strains of barley and tomato have been grown experimentally with sea water. An important constraint in growing these salt-water tolerant strains is that a freely draining site is needed and excess water must be applied to prevent salts from becoming concentrated in the root zone. This quickly washes out soil fertility, so nutrients must be added. Earle Cummings (916)327-1656 DWR's San Joaquin Valley Drainage Relief/Land Retirement Program POB 942836 Sacramento CA 94236-0001
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>From root@crcnis1.unl.edu Wed Jul  3 02:04 EDT 1996
Date: Wed, 3 Jul 1996 00:51:12 -0500
Message-Id: <199607030551.AA13604@crcnis1.unl.edu>
Subject: SALINITY-L digest 68

Contents:
Halophytes for landscapes (a03mshannon@attmail.com (Michael  Shannon))



Date: Tue, 02 Jul 1996 21:59:32 -0500 From: a03mshannon@attmail.com (Michael Shannon) Subject: Halophytes for landscapes We just completed some salt tolerance trials on winter vegetables, New Zealand Spinach being one. It was not as tolerant as Orach which is a member of the Atriplex family. Kale is also very tolerant and comes in decorator colors. Purslane is an extremely tolerant plant and makes a delicious and nutrious salad with low omega fatty acid contents!
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>From root@crcnis1.unl.edu Thu Jul  4 02:04 EDT 1996
Date: Thu, 4 Jul 1996 00:51:52 -0500
Message-Id: <199607040551.AA05832@crcnis1.unl.edu>
Subject: SALINITY-L digest 69

Contents:
Re: Halophytes for landscapes (Carl Spiva <cspiva@ainet.com>)



Date: Wed, 03 Jul 1996 12:05:25 -0700 From: Carl Spiva <cspiva@ainet.com> Subject: Re: Halophytes for landscapes Michael Shannon wrote: > > We just completed some salt tolerance trials on winter vegetables, > New Zealand Spinach being one. It was not as tolerant as Orach > which is a member of the Atriplex family. Kale is also very > tolerant and comes in decorator colors. Purslane is an extremely > tolerant plant and makes a delicious and nutrious salad with low > omega fatty acid contents!\*\*\*\*\*\*\*\*\*\*\*\*\*\*\ Michael; The Omega 3 and 6 fatty acids are essential and, in our haste to get rid of fats, we throw the baby out with the bath water!
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>From root@crcnis1.unl.edu Fri Jul  5 02:04 EDT 1996
Date: Fri, 5 Jul 1996 00:52:22 -0500
Message-Id: <199607050552.AA15607@crcnis1.unl.edu>
Subject: SALINITY-L digest 70

Contents:
Re: Halophytes for landscapes (Merriott@aol.com)



Date: Thu, 4 Jul 1996 09:14:03 -0400 From: Merriott@aol.com Subject: Re: Halophytes for landscapes In a message dated 96-07-02 22:07:39 EDT, Michael Shannon wrote: << We just completed some salt tolerance trials on winter vegetables, New Zealand Spinach being one. It was not as tolerant as Orach which is a member of the Atriplex family. Kale is also very tolerant and comes in decorator colors. Purslane is an extremely tolerant plant and makes a delicious and nutrious salad with low omega fatty acid contents! >> There is a very pretty ornamental purslane commonly called "Moss Rose", with beautifully colored flowers. I believe purslanes are also probably drought tolerant due to their thick fleshy leaves, although I don't know this for certain. When I lived in Florida, on the beach there lived a variety of purslane that must have been both drought and salt tolerant, since it thrived in the sand and salt air. I have purslane growing wild in my backyard - we tried cooking it once, but no one would touch it, too slimy. Maybe we'll try it raw in salad next time. Also in Florida, we had black, white, and red mangroves, which live in salt water and make very attractive trees. Might be useful for landscaping around a salt water pond. Randall Merriott Abernathy, Texas
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>From root@crcnis1.unl.edu Sat Jul  6 02:03 EDT 1996
Date: Sat, 6 Jul 1996 00:52:37 -0500
Message-Id: <199607060552.AA03167@crcnis1.unl.edu>
Subject: SALINITY-L digest 71

Contents:
help on chloride extraction from plant tissue (ajlewis@ucdavis.edu (Amanda))
Re: help on chloride extraction from plant tissue ("J.D. Oster" <oster@mail.ucr.edu>)



Date: Fri, 5 Jul 1996 14:45:16 -0800 From: ajlewis@ucdavis.edu (Amanda) Subject: help on chloride extraction from plant tissue What protocols are labs using for chloride extraction? I have discovered that the method I was given to extract chloride is in error and am curious if other labs are using this particular method. Specifically, I am interested to know 1) if labs wash tissue samples before drying and grinding? 2) if chloride can be extracted without agitation and/or filtering? 3) if chloride can be extracted with DI only? thanks for your time, Amanda Lewis PGR, UCDavis
Date: Fri, 5 Jul 1996 17:11:20 -0700 (PDT) From: "J.D. Oster" <oster@mail.ucr.edu> Subject: Re: help on chloride extraction from plant tissue At 05:05 PM 7/5/96 -0500, you wrote: >What protocols are labs using for chloride extraction? I have discovered >that the method I was given to extract chloride is in error and am curious >if other labs are using this particular method. > >Specifically, I am interested to know >1) if labs wash tissue samples before drying and grinding? >Yes, I believe that a quick rinse in DI water was usually done by researchers at the U.S.Salinity Laboratory. Call Don Layfield or Catherine Grieve at 909-369-4836. Or, check with Steve Gratten at UCD. >2) if chloride can be extracted without agitation and/or filtering? > >3) if chloride can be extracted with DI only? > >thanks for your time, >Amanda Lewis >PGR, UCDavis > > > > J.D.(Jim) Oster Dept. of Soil & Env. Sciences University of California Riverside, CA 92521 Phone (909)787-5100 FAX (909)787-5522
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>From root@crcnis1.unl.edu Sun Jul  7 02:04 EDT 1996
Date: Sun, 7 Jul 1996 00:52:49 -0500
Message-Id: <199607070552.AA10410@crcnis1.unl.edu>
Subject: SALINITY-L digest 72

Contents:
CHloride extraction (a03mshannon@attmail.com (Michael  Shannon))



Date: Sun, 07 Jul 1996 01:25:06 -0500 From: a03mshannon@attmail.com (Michael Shannon) Subject: CHloride extraction In response to Amanda who wrote: that the method I was given to extract chloride is in error and am curious if other labs are using this particular method. Specifically, I am interested to know 1) if labs wash tissue samples before drying and grinding? 2) if chloride can be extracted without agitation and/or filtering? 3) if chloride can be extracted with DI only? ** Hit Carriage Return to continue, "+" for top of text, "-" to quit. thanks for your time, Amanda Lewis PGR, UCDavis Usually we wash sample in distilled water 'only' if they are nonabsorbing i.e. roots are rinsed in dilute sorbitol because distilled water can leach components out. Leaves are OK in distilled water for brief periods. AFter drying and grinding, samples for Cl analysis are extracted in dilute nitric acid. Gentle shaking overnight on an oscillatory or rotary shaker will do. Actually, we 'store' samples for several days this way and gently shake prior to sampling. You can also let the suspension settle and pipette aliquots off the top. Analysis is usually done by coulemetric titration with si silver. Cotlove for a reference, but I forget the year. Jim Osters suggestion to contact Don Layfield is a good one. Aloha
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>From root@crcnis1.unl.edu Tue Jul 16 14:42 EDT 1996
Date: Tue, 16 Jul 1996 13:04:53 -0500
Message-Id: <199607161804.AA13554@crcnis1.unl.edu>
Subject: SALINITY-L digest 73

Contents:
greetings to all (David.Chen@uts.edu.au (- - - -))



Date: Tue, 16 Jul 1996 11:53:13 +0800 From: David.Chen@uts.edu.au (- - - -) Subject: greetings to all Hi all I'm David Chen (Bsc.Hns, and PhD student at the University of Technology, Sydney). I'm from Sydney, Australia. I am interested in salinity because as you are well aware salinity is one of the most serious environmental problems in the world today. I am just interested in how salt tolerant plants can be used to alleviate this huge problem. My experience in this area includes completing BSc project on the Physiological Mechanisms of salt adaptation I Eucalyptus microcorys, also a BSc (Hons) on the genetics of salt adaptation in a salt sensitive and salt tolerant strain of Eucalyptus microcorys, in tissue culture. I have been down to the Murray DARLING area last year and have spoken and witnessed the results of salinity on the land. The questions that I would like to be discussed include: Any news or updates on the mechanisms of salt tolerance in non halophytes, any genes that have been found on salt tolerance, how the people on the land are trying to alleviate the problem, and any areas i guess involving salt toerance and salinity. My knowledge of salinity has grown over the past 3-4 years, and hopefully is still growing. I guess to explain everything that is involved in salinity and sodification would take too long to explain here, but if you want more info, well you can write to me in person ok. thank you for your time, dave chen Department of Environemtal Biology and Horticulture University of Technology, Sydney. Ph 61 2 9514 4367 Fax 61 2 9514 4362 E-mail David.Chen@uts.edu.au
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>From root@crcnis1.unl.edu Wed Jul 24 00:41 EDT 1996
Date: Tue, 23 Jul 1996 23:29:10 -0500
Message-Id: <199607240429.AA12689@crcnis1.unl.edu>
Subject: SALINITY-L digest 74

Contents:
biosaline research (nbhat@kisr.edu.kw (Dr. Narayana Bhat))



Date: Wed, 24 Jul 1996 07:34:40 +0300 From: nbhat@kisr.edu.kw (Dr. Narayana Bhat) Subject: biosaline research Dear Friends: I am a Researcher at the Kuwait Institute for Scientific Research. I am looking for addresses (and the name of the Contact Person, if possible) of organizations that support research in biosaline agriculture. Could anyone help me in this matter? Thanks for your help. Narayana Bhat, Kuwait Institute for Scientific Research, P.O. Box. 24885, 13109, SAFAT, KUWAIT. Tel.: (00965) 483 6100 Extn.: 5707
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>From root@crcnis1.unl.edu Thu Jul 25 00:45 EDT 1996
Date: Wed, 24 Jul 1996 23:29:37 -0500
Message-Id: <199607250429.AA19026@crcnis1.unl.edu>
Subject: SALINITY-L digest 75

Contents:
Re: biosaline research (Ca1ant@aol.com)



Date: Wed, 24 Jul 1996 10:40:06 -0400 From: Ca1ant@aol.com Subject: Re: biosaline research Vashek Cervinka California Food and Ag1220 N Street Sacramento CA 95814 (916)653-9140
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